Food and Farming Canada

A blog about the farming side of food

Entries for the ‘agricultural policy’ Category

Food policy could end farming crisis

There’s a crisis in agriculture. It’s an oft-repeated statement, one that at times comes from beef and pork farmers, and other times from the grain or the fruit and vegetable growers.
In fact, it seems as though there’s always a crisis in agriculture – perhaps in different sectors at different times, but it always seems [...]

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Feeding the world without destroying it?

By 2025, farmers need to double their food output to feed an estimated global population of eight billion. That’s a startling statistic and what it means is something we all need to start thinking about.
I came across it in a report on the Colorado Ag Classic, a convention of Colorado wheat, seed, corn, sunflower [...]

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UK water rules sign of future for Canada’s farmers?

A new strategy on water usage in agriculture unveiled by Britain’s Environment Agency paints a potentially grim picture for farmers.
This according to a report in Farmers Weekly, a leading British agricultural publication. The strategy includes tighter restrictions on agricultural irrigation as well as increased costs for water recycling and construction of on-farm reservoirs.

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Farming – solution to economic woes?

The following column I wrote was printed in the Guelph Mercury yesterday.
Agriculture proving its worth in today’s economy
There’s a lot of worrying and hand-wringing going on in Ontario these days about the economic mess we now find ourselves in – and just as much hand-wringing and worrying about how we’re going to pull ourselves back [...]

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WWF: organics not the answer to our food problems

If we want to feed the world – and do it in an environmentally responsible and sustainable manner – organics won’t cut it.
That’s the message the World Wildlife Fund’s Director of Livestock will be bringing to the AGCare/Ontario Farm Animal Council annual meeting in Guelph on March 12.

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Fed dollars for ethanol research

One of the criticisms often lobbed at the ethanol industry is that using corn for fuel means there is less available for food. But a new research investment by the government of Canada aims to change that.

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New president at Ontario Federation of Agriculture

The Ontario Federation of Agriculture (OFA) elected Trenton ON-area farmer Bette Jean Crews as its new president at their annual meeting in Toronto last week.
Crews, previously a Vice President of the OFA, takes the helm of Ontario’s largest farm organization during a time of turmoil in agriculture. Farmers have been hit hard with higher prices [...]

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