Food and Farming Canada

A blog about the farming side of food

Entries for the ‘environment’ Category

Soybeans in motor oils and lubricants

As demand for “green” products increases, more and more technologies and opportunities for bio-based products are emerging alongside to meet those needs.
Crops like corn, wheat and soybeans are starting to replace traditional petroleum-based ingredients in these new bio-products, making them easier on the environment and lessening our dependence on non-renewable fossil fuels. They’re also creating [...]

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Back for another year…

…it’s been rather quiet – ok, totally quiet – on this blog for the last week or so. I took a few long-awaited days off from blogging and working over the Christmas holidays. Mostly it was to pack and get organized for our big move this week, but also just to take a step back, [...]

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Loblaws chief: global trends will impact food

A series of global trends will change everything about the way we eat, says the head of Canada’s largest grocery chain. And that means both adjustment and opportunity for those involved in food, Galen Weston of Loblaw Companies Limited told attendees at the Agricultural Adaptation Council’s annual meeting in Guelph recently.

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Feeding the world without destroying it?

By 2025, farmers need to double their food output to feed an estimated global population of eight billion. That’s a startling statistic and what it means is something we all need to start thinking about.
I came across it in a report on the Colorado Ag Classic, a convention of Colorado wheat, seed, corn, sunflower [...]

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Can soybeans be the solution to potholes?

Imagine a world where pavement doesn’t disintegrate and potholes don’t exist. Imagine a product that can reduce the negative environmental impact of asphalt, cut costs for cash-strapped municipalities and offer new market opportunities for farmers. Some might consider this a utopian dream, but thanks to a new asphalt preservation product, this dream could soon [...]

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Farmers’ environmental commitment evident in program funding demand

The Environmental Farm Plan (EFP) has long been a popular program but when the annual cost-share funding for 2009 was fully allocated in just over two months, program representatives were both surprised and pleased at the demand.
One of the things driving the uptake of cost-share is the awareness that is developed through the EFP process. [...]

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New bioproducts resource for soybeans

Industrial Uses and Opportunities for Canadian Soybeans, a new brochure highlighting industrial market opportunities for Canadian soybeans, is now available. The goal of the 16-page resource, produced by Soy 20/20, is to generate awareness of the many new soy-based products and applications being developed, as well as those already commercially available.

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