Food and Farming Canada

A blog about the farming side of food

Entries for the ‘Ont. Farm Animal Council’ Category

A visit to a Canadian egg farm

Eggs are a Canadian breakfast staple. They’re also popular at other mealtimes and as ingredients in countless recipes. But do you ever wonder how eggs are made and where they come from?
I had the chance to find out first hand a couple of weeks ago during a visit to an egg farm north of Guelph, [...]

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A visit to Springridge Farm

It’s been almost a week since I had the chance to visit an Ontario berry farm at the height of strawberry season…and since I’ve been travelling, it’s been hard to find time to get this blog post put together. But better late than never…and certainly before the end of strawberry season!

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Speaking up for food and farming

Most of us in agriculture have the same gripe. Whether we farm or whether we work for or with farmers, our common complaint is that agriculture is misunderstood.
The general public doesn’t “get” what we do because they don’t know. And we’re often a little amazed at how much people don’t know, especially about things [...]

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Where your Thanksgiving turkey really comes from

Most of us have very little knowledge of where our food comes from or how it is produced. As a result, misinformation is widely circulated in many different forms – so to get to the real scoop on what’s going on, I’m a firm believer that there’s no one better to ask than a farmer [...]

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Farmers urged to lead food and farming debate

Farmers must stand together and start leading the discussion on sustainable food and farming.
That’s the message Montana logger and environmental advocate Bruce Vincent told a record audience at the Speakers’ Forum hosted by AGCare and the Ontario Farm Animal Council (OFAC) in Guelph yesterday.

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Advocacy, outreach and the social license to farm

What do an agricultural advocate, a US logger and an urban media specialist from Toronto have in common?
They will all be presenting at this year’s AGCare/Ontario Farm Animal Council (OFAC) speakers’ program, which will focus on advocacy, outreach and the social license to farm.

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Farmers get some PR pointers

This is a longer version of a post I put up last week – and this article is also printed in the Ontario Farmer this week.
***
An episode of Oprah. A film called Food Inc. A hard-hitting Time magazine cover story. A series in the Toronto Star.
The last year was not a good one for agriculture [...]

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