Food and Farming Canada

A blog about the farming side of food

Entries Tagged ‘Canada’

Top five food and farming posts

I’ve been blogging about food and farming for about two and a half years. Here are the top five most popular posts I’ve written on this blog during that time. Some of the earlier ones were posted before I linked this blog to Twitter, which is why you’ll see low or non-existant tweet counts on [...]

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Saving Ontario’s fruit farms

This post is courtesy of fellow blogger and farm and food aficionado Tiffany Mayer. She writes in the Niagara Region – check out her blog, Eating Niagara or follow her on Twitter.
Len Troup has been doing something unusual this past week.
The Jordan Station tender fruit grower has been farming.
It’s a drastic change of pace [...]

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Is farming on the right track?

An episode of Oprah, a hard-hitting Time magazine cover story, a film called Food Inc. – farming is under increased, often one-sided scrutiny leaving many people to wonder whether modern agriculture is on the right track.
Rob Hannam, President of Synthesis Agri-Food Consulting, believes it encourages everyone to do more to address public perceptions of farming, [...]

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Food policy could end farming crisis

There’s a crisis in agriculture. It’s an oft-repeated statement, one that at times comes from beef and pork farmers, and other times from the grain or the fruit and vegetable growers.
In fact, it seems as though there’s always a crisis in agriculture – perhaps in different sectors at different times, but it always seems [...]

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Young Leader Award winners announced

Some great news to start off the week: I have just learned that I am one of the winners of the IFAJ-Alltech Young Leaders Award this year!
This means I’ll be attending the 2010 International Federation of Agricultural Journalists congress in Belgium this spring as one of ten young leaders from around the world. The award [...]

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A KFC chicken post follow up

One of the most read posts on this blog continues to be one that I wrote about a year and a half ago, called “The true story of KFC chickens”.
I had been a part of an annual food writer tour run by AGCare and the Ontario Farm Animal Council of a farm in the [...]

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Ending the year on a sad note

The connection of this post to food and farming is tenuous at best, but I do somehow feel the need to share it.
The year ended on a sad note for Canada with the news of five more deaths in Afghanistan on December 30th. Of particular interest is the fact that one of the dead [...]

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