This post is courtesy of fellow blogger and farm and food aficionado Tiffany Mayer. She writes in the Niagara Region – check out her blog, Eating Niagara or follow her on Twitter.
Len Troup has been doing something unusual this past week.
The Jordan Station tender fruit grower has been farming.
It’s a drastic change of pace from the previous weeks, when Troup, chair of the Ontario Tender Fruit Producers Marketing Board was spending more time in the political arena than his orchard. Continue reading Saving Ontario’s fruit farms
I’ve never given much thought to the origins of much of our fruit. Now by this I don’t mean what country they’re grown in, although that’s important too. No, I mean how they’re actually grown. 
