Last weekend, when I wrote about visiting my friend Jackie’s store in Fergus – Fraberts Fresh Foods – I talked about getting the first asparagus of the season. Now, it was yummy and I could go on and on, but I won’t.
While I was at Fraberts, I also managed to get my hands on some local Ontario rhubarb. I used to eat rhurbarb a fair bit when I was growing up because it grew in our garden…AND…this is the important part, my mom knew what to do with it. I have contemplated buying rhubarb in the past but never did precisely because I wasn’t sure what I could turn it into (and since my husband’s not a big fan of rhubarb, whatever I did make had better be good because I’d be eating a lot of it!). Continue reading Another spring favourite – fresh Ontario rhubarb
If you’re tired of winter and in need of a break, this might be for you.
