Food and Farming Canada

A blog about the farming side of food

Entries Tagged ‘water’

UK water rules sign of future for Canada’s farmers?

A new strategy on water usage in agriculture unveiled by Britain’s Environment Agency paints a potentially grim picture for farmers.
This according to a report in Farmers Weekly, a leading British agricultural publication. The strategy includes tighter restrictions on agricultural irrigation as well as increased costs for water recycling and construction of on-farm reservoirs.

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Spring, farmers and the lure of the land

The following column I wrote was published in the Guelph Mercury yesterday.
We were sitting on the deck with the dog as I was musing about the topic of this month’s column. My husband jokingly suggested I write about the relationship between man and his dog. I laughed it off — what did that have to [...]

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Treating industrial wastewater – with soy

Soybean hulls are primarily a by-product of processing or oil extraction. Traditionally, they are used as a fibre supplement in animal feed as way of creating some value-added use for them. But research at the University of Windsor focuses on a new and environmentally friendly use for these seed coats as well – in industrial [...]

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The green crystal ball

The following article was printed in the Ontario Corn Producer, December 2008.
By Lilian Schaer
These days, it seems hard to predict what may happen with any degree of accuracy three months from now, let alone three years into the future. But although we live in volatile times, there are some fairly safe bets on what may [...]

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We can’t take water for granted

The following column was printed in the Guelph Mercury today, October 30 2008:

We mustn’t take water for granted
By Lilian Schaer
It’s widely been touted as the new oil over which the wars of the future will be fought.
That’s something that is hard for many Canadians to fathom — after all, our country is known around the [...]

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Mud, minerals, water…ahhh!

Earth, nutrients and water are the fundamentals of growing food. But today I had the chance to experience these fundamentals from an entirely different perspective – a mud bath and healing waters in a Slovak health spa.

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World water congress

It often comes up as an issue widely expected to spark future wars and dominate human consciousness some day – much the way oil currently occupies our thoughts and drains our wallets. And for some, the lack of water is already a pressing problem.

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